Liquid Marijuana
And, A $10 Burger
It’s a pretty decent one, too.
Liquid Marijuana makes 1
1/2 ounce rum (or spiced rum, if you like) 1/2 ounce Blue Curaçao 1/2 ounce Midori Melon […]
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Mì Quảng
Topped with roasted chicken chunks, roasted peanuts, delicious and crispy shards of black sesame rice crackers…
Chả lụa (or giò lụa, or Vietnamese pork loaf slices), tender shrimp…
And, tucked under those peanuts […]
Quesadillas De Camerones Shrimp Quesadillas
This lunch dish was served with a spoonful of pico de gallo, guacamole, sour cream and shredded lettuce on the side.
Burrito Al Tamarindo Chicken Burrito With Tamarind Chipotle Sauce Taqueria Los Hermanos […]
Liberté Yogurt Peach & Passion Fruit Finally, truth in advertising…. We really love this yogurt. It might just be yogurt perfection. If not outright perfection, Liberté comes seriously close to it. The blend of peach and passion fruit balances the sweet with the tart. And, the […]
Traderspoint Creamery Yogurt Whole Milk, Raspberry, & Wildberry By far, wild berry was our favorite.
We love the glass jars. Each individual serving comes in its own 5 oz jar. The plastic wrap around the jar was easy to remove. Then, we used […]
Soft Shell Crab Po’boy
From the bread to the crispy crab to the nicely spiced drizzle of sauce on top, this was incredibly good. We’re already craving another one.
Fried Shrimp Better on previous visits, but, these were […]
Pork “Wings” With Carolina Sauce & Onion Rings
The Onion Rings Served piping hot and super crisp, we loved these. Golden brown, crispy flavorful batter on the outside with tender onion on the inside, these are everything you want an onion ring to […]
Pumpkin Twist
Yeasty goodness swirled with pumpkin and plenty of spice, it’s a bit like a cinnamon bun with spiced pumpkin filling in for the cinnamon swirl. And, the toasted pumpkin seeds and almond slivers encrust every inch of the top of this tasty treat. […]
Guacamole & Chips
Salsa, Too
Baja Pescado
Beer (Three Taverns Brewery, Prince of Pilsen Pilsner) battered fish, freshly creamed sweet corn with roasted poblano peppers and goat cheese, and a small mountain of jalapeño slaw […]
Honestly, we weren’t expecting much. So, we were very happily surprised with these. They’re a bit like a Twinkie. But, these are so much better than a cloyingly sweet, greasy (paste-y) cream filled twinkie. They’re softer, fluffier, less greasy, and just all around tastier. We actually want to eat these. […] |
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