Fried Pickles
Lightly breaded with a crisp, flaky batter, these sweet and spicy pickles were a great way to start our meal.
Lazy Magnolia Southern Pecan Brown Ale (And, a nice glass of Sangiovese)
1910 Burger With Pimento […]
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Onion & Herb Pakora
5 pieces for $2.49 They’re crispy, more veggies than batter and still hot, too? We LOVE these! They’re too good.
Four very large samosas for the same price, one of each could […]
Pumpkin Squash Blossoms Some were gorgeous.
Others were not quite as nice. This might not be our favorite market. But, it has some interesting finds if you’re willing to take some time to sort the good from the bad. And,if you’re looking to […]
Brash — The Bollocks
Port Brewing Co.’s Hop-15
The Bollocks Up Front, Hop-15 In Back Both so interesting… so very different… and so divine.
This imperial IPA is intensely bitter in a very […]
Smoked Ribs Dusted With Coarsely Ground Black Pepper Gorgeously smoked, these were simply delicious.
Pulled Pork Another example of great smoking, this pork was tender, smoky and delicious. What more can you ask for?
How about […]
Smoke On The Water
Cocktails
Fried Oysters With Slivers of Pickled Baby Vidalia Onion
The dusting of spices and salt add just the right light touch of flavor. The remoulade was quite nice, too. But, […]
Fried New Bedford Clams With Anchovy Aioli Before taking even one bite of pizza, these fried clams will guarantee our return visit. Do you think that tomorrow might be too soon? They were OUT OF THIS WORLD good. No joke. The breading was simultaneously light, crispy, crackly brittle […]
Lebanese Coffee
Deep, Dark, Rich & Complex
Lawrence’s Platter
Lamb Kebab, Chicken, Kafta, Kibbie (Kibbe or Kibbeh), Falafel, & Grape Leaf Roll It was all quite nice. Though, we both tend to enjoy […]
Hell In A Bucket Popcorn
On Draft
Spicy nibbles and a beer… …or two Sometimes, that’s all you want. (And, they offer brunch til 4pm on Sundays? That’s a real feature for two seriously […]
Tempura Haddock & Chips
Three very generous (and beautifully deep fried) pieces of haddock make up this order of fish & chips.
The mountain of piping hot and perfectly crisp fries were a distraction. Keep in mind, those delicately fried […] |
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