Carnitas
“I could eat this every day of my life.”
That’s a direct quote.
Carnitas, Beef Brisket Chili & Roasted Corn
It’s all good.
(Or, more accurately, it’s dangerously too good and far too close to home.)
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Carnitas “I could eat this every day of my life.” That’s a direct quote.
Carnitas, Beef Brisket Chili & Roasted Corn It’s all good. (Or, more accurately, it’s dangerously too good and far too close to home.) […]
Innis & Gunn Oak Aged Beer The depth and complexity of oak is mellowed by the sweet vanilla, burnt sugar and hints of rum. We both loved it. But, there’s more than a touch of sweetness to this beer. Innis & Gunn March 13th, 2012 | Category: Atlanta, Atlanta Food Finds, Beer, Cocktails & Beverages, In & Around Atlanta, Liquor Stores, Review, Wine & Spirits, Wine Shops | Comments are closed
Red Pepper’s Cuban Sandwich
Inside The Sandwich Aside from the excessive use of condiment, this was a nice sandwich. But, if we hadn’t ordered it by name off of the menu, we’d never know it was a Cuban sandwich. In addition to the […]
Boylan Bridge Brewpub
Beer Tasting Boylan Bridge’s Bruno Bitter and Pullman Porter were two clear favorites.
Slivered Duck Reuben It was fine. Good fixin’s were buried under two utterly ordinary ho-hum slices of […]
Wild Heaven Eschaton & Cream Soda Wild Heaven Eschaton, a Belgian-style quadrupel ale (10.5%) aged on pinot noir chips is currently available in only a handful of restaurants in Atlanta and Athens. We enjoyed the rich flavor that reminded us of a fine tawny port with hints of […]
HD1… A Haute Doggery
New Fashion (Knob Creek Bourbon, Muddled Blackberries, Bitters, Soda & A Twist of Lemon)
…And A Honey Brown Lager Our First Meal
Fried Chicken Livers & Hot Sauce
Kurt’s Bistro
Kurt’s Oktoberfest September 23 – October 22
Bread Basket
With Chive Butter
Spaten Oktoberfest
Schwabian Platter (With Smoked Pork Chop, […]
rBQ This burger is topped with freshly ground black pepper, chives, slaw, and pulled brisket in rBQ sauce. It all sits on top of a buttery bun with a dab of smoked mayo. It all works. But, it would work even better without the smoked mayo. May 18th, 2011 | Category: Atlanta, Atlanta Food, Beer, Best Burgers, Burgers, Food, food atlanta, In & Around Atlanta, Restaurants, Review | Comments are closed
Sausage Special Three sausages served with a buttery pretzel, grainy mustard and an amber ale… or two. Smoked Brisket Sandwich Sliced paper thin, this smoky brisket has a mild & sweet barbecue sauce drizzled on top. And, crispy waffle fries with house blue […] Pulled Pork Sandwich with sweet potato fries The Pork The tender, succulent interior is perfectly crusted with a nicely charred shell of smoky deliciousness. The Sweet Potato Fries Close to perfection — I think these are the best sweet potato fries in Atlanta right […] |
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