Tunisian Spicy Tuna on Ciabatta
Mixed with a fine dice of potato, capers, and red onion, this tuna dressed with olive oil stood the test of time (a wait of at least 30 minutes before we were able to devour it) . If anything, we believe it might […]
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Tunisian Spicy Tuna on Ciabatta Mixed with a fine dice of potato, capers, and red onion, this tuna dressed with olive oil stood the test of time (a wait of at least 30 minutes before we were able to devour it) . If anything, we believe it might […]
The Combination Chloe of Chow Down Atlanta first wrote about Huy’s Sandwich Shop here on February 25, 2011. One glimpse of their coconut pandan waffles guaranteed a visit. Not long after, a list of the top 7 bánh mì sandwich shops appeared on Chow Down Atlanta. We knew […]
Chick-fil-a’s Banana Pudding Milkshake We hate to admit it. But, in our weaker moments, we’re known to partake in a fast food milkshake or two. There are a handful that have grown to resemble a sort of quasi-not-quite love. But, it’s a fairly strong like. Chick-fil-a’s mint chip, […]
Lemon Ginger Sugar Cookie Sometimes they’re a bit crispy… Lemon Ginger Sugar Cookie Other times they’re soft, tender and buttery with a touch of crispness around the edges. Prepared this way, you might say they’re close to perfect. Lemon zest and crystalized ginger […]
Are you feeling lucky? That’s the question we ask each other before we head off to Farm Burger. More often than not, the answer to that question is yes. Yes, as a matter of fact, we are feeling lucky. And, we were very lucky on this day. The […]
The McRib
There are no words to describe the absolute and utter regret we felt after taking the first bite of this abomination. It was horrible. The formed meat patty of unknown origins was unidentifiable. It had absolutely zero flavor. And, the excessive amounts of […]
Rib Plate with Mac & Cheese and Collard Greens Tender, smoky and full of flavor… what more could you ask for in your bbq’d ribs? The baked mac & cheese had plenty of toasty brown cheesy bits and collards had that distinctive old-fashioned style bitterness.
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Einstein Bros. Pretzel Bagels It’s been years since we’ve wandered into an Einstein Bros. The lure of a pretzel bagel instigated a visit. The heavily salted pretzels are quite tasty. But, there is a doughiness to Einstein’s bagels that keeps them from being truly crave-worthy. We also tried […] Chorizo, Al Pastor, & Lengua Tacos Devoured at light speed… The al pastor and lengua (tongue) were fabulous. Diablo Shrimp These shrimp were a good size. And, as you can see, the serving was beyond generous. There was good amount of heat in the deep […] Roast pork, fried plantains & black beans with rice Tender roast pork with richly flavored pan juices and fried ripe plantains with crispy caramelized bits… beyond yummy. Braised beef with black beans and rice The beef was a bit too salty. But, that won’t stop […] |
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