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Tutta Guarnita & Mt Vesuvius Avellino’s shapes their dough into a rectangle for their large pizza. We chose a fifty/fifty Tutta Guarnita and Mt Vesuvius. Next time, we’ll probably get two smalls. We enjoyed the fluffy, bubbly edges with cracker-y crisp, airy bubbles.
January 13th, 2014 | Category: Atlanta, Atlanta Food, Beer, Food, food atlanta, In & Around Atlanta, Pizza, Restaurants, Review | Comments are closed
Bacon Cheddar Cheeseburger With Baked Sweet Potato (The baked sweet potato makes a great quasi-dessert.) Yes, Outback is an evil chain. Yes, those chains offer an incredible degree of variability from pretty darn good to downright yucky and ew-y! It’s a bit of a gamble. But, […]
Special Haleem
Lahori Fried Fish
Buttered Naan
One Order Of Samosas
Don’t let the casual chaat house order-at-the-counter fool you. There’s good food to be had here. The Lahori fried […]
Fish & Chips
Two very generous filets of beer-battered cod top a bed of piping hot fries.
Fried Artichoke Hearts It’s totally worth a week’s worth of steamed veggies and poached chicken breasts for this weekend splurge.
Lagunita & Kiuchi Brewery (Kiuchi Hitachino White)
Lagunitas Fusion XVIII
Pork & Foie Gras Terrine
With Quail Egg, Pickled Vegetables, Bacon Jam & Bacon Powder
Starter Menu
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mmMMM… Migas
Carnitas Migas
Beautifully scrambled eggs mingle with tortilla crumbs. Then, it’s topped with luscious bits of pork and jalapeño relish. How many times have we devoured this divine creation for breakfast? We’re not sure. We’ve definitely lost count. […]
Pork in Mole Rojo
“It’s begining to look a lot like Christmas. Everywhere you go…” Seriously, when the rice and refried black beans are good enough to be a meal, we’re happy. And, we were happy this day. Though, we must admit a […] Honey Squids
These tender little squid are deep-fried squid, doused in a thick honey-like rojak sauce then topped with sesame seeds and cilantro leaves. And, by deep fried, we mean deep-fried to crunchy bites that are almost squid brittle. Very rich, very unique. December 16th, 2013 | Category: All-Time Favorites, Atlanta, Atlanta Food, Food, food atlanta, In & Around Atlanta, Restaurants, Review | Comments are closed
Spiked Sodas We started with a Root Canal. And…
A Paloma We never would have guessed the magic that would happen by simply adding absinthe to root beer. It cranks the complexity off the charts. It’s root beer, intensified. […]
Ink & Elm Ink and Elm is a beautiful restaurant that welcomes you from both front and back. This entrance offers a reprieve from the cold on the backside to access their shared lot. Sharing the space with Bad Dog Taqueria, Rise & Dine, and a little Starbucks […] |
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