Crispy Skin Trout
With Grilled Okra & Onions
Crispy skin with tender delicate flakes, this was very nicely done.
An entire filleted trout was more than generous to begin this dish. Then, top that with around 8 whole […]
|
|
||||
|
Tip # 1 Don’t wait until the weekend before Halloween to go pumpkin shopping.
This field was previously packed with pumpkins.
These were the last pumpkins to remain homeless.
But, there’s still plenty for the kids to […]
Star Provision’s Chocolate Hazelnut Dossant Layer upon layer of buttery laminated dough like the best croissant… But, this dossant is glistening with a paper-thin crispy creme brûlée caramel shell. And, it’s stuffed with a rich chocolate hazelnut ganache, sprinkled with ground hazelnuts, and drizzled with chocolate. October 28th, 2013 | Category: Atlanta, Atlanta Food, Atlanta Food Finds, Best Croissant, Best Doughnuts, Breakfast & Brunch, Fast Food, Food, food atlanta, Guilty Pleasures, In & Around Atlanta, Restaurants, Review, Snacks | One comment - (Comments are closed)
Buffalo Chicken Fingers Ah, Benchwarmers… Or, as someone likes to say… BellyF*@kers!
Sometimes, you just want some crispy chicken tenders and real skin on fries. This is the place. Those chicken tenders are tender strips of chicken breast in a perfectly […]
Super Crispy Chicken Wings With Kickin’ MJ Sauce Everything about these (big) wings were perfection. They were super crisp on the outside with tender, juicy meat on the inside. And, the sauce? So good, it was a rich balance of savory, spicy, a little garlic, a touch of […] Gourmet Sardinia’s Grated Bottarga
3.5 Ounces For 34.99 In a Pouch
The Kitchen Goods Area
Love All Of The Jars & Plates & Pot & Pans And, I love my new (thick) blue steel wok. […]
Steamed Rice & Shrimp Cakes (bánh bèo)
Topped with crispy fried shallot slivers, toasty cubes of bread and thin scallion slices, you are rewarded with savory spoonfuls that offer so much flavor and texture. Each elegant little bite was a unique delight.
[…]
Eggs Benedict With Country Ham
What makes a perfect poached egg? The interior should be rich and creamy bordering on custardy with just a touch of firm yellow clinging to the tender whites. These were perfect.
Beautiful Crispy […]
Braised Cod, Daikon, & Watercress
Korean Fried Chicken
…And, Kimchi Miso Kale (in back) Four pieces of fried chicken were dipped in a mostly sweet, barely spicy glaze. Then, they were sprinkled with slivers of fresh chilis and […]
Provençal & Southern Manhattan Martini (in back)
Cocktails
Blue Crab Churros
We could have wrapped these up with the tortillas, guac (oh wait, that was avocado & jalapeño mayonnaise), slaw and cilantro. But, why?
|
|
|||
|
Copyright © 2025 Review Atlanta - All Rights Reserved Powered by WordPress & Atahualpa |
||||
