The Mastu Nicola
Fresh Buffalo Mozzarella, Caciocavallo, Lardo, Smoked Red Peppers, Guanciale, Pecorino Romano, Fresh Basil, & Black Pepper
This was a real beauty.
We were perfectly satisfied after one pie. But, […]
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The Mastu Nicola
Fresh Buffalo Mozzarella, Caciocavallo, Lardo, Smoked Red Peppers, Guanciale, Pecorino Romano, Fresh Basil, & Black Pepper
This was a real beauty.
We were perfectly satisfied after one pie. But, […]
Sangria
Shrimp De Fuego
The portions of crispy battered shrimp and jalapeño slices were quite generous.
Pacific Rim & Marinated Filet Tacos With Fried Yucca
The tomatoes were seriously over-marinated […]
Don Antonio By Starita
The Quiet Before Noon
Cocktails
Classics…
& More
The Lunch Menu
8 Inch Pizzas (With or […]
Sweet Auburn Barbecue
Cocktails
Starters
Sweet Auburn Country Picnic Plate If you start here, you’ll never be able to finish the rest of your meal. This very generous plate of candied bacon, pimento […]
Spicy Margarita
Mezcal?
Or Tequila?
Lunch-time Choices
We must confess. We had cocktails with lunch.
Guacamole […]
The Waffle Cristo Silly good on a plate, this sandwich demands that you smile. Now!
But, next time, we’d probably ask for the jam on the side.
Jamaican Jerk Burger & Waffle Fries
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Accumulation White India Pale Ale Fresh citrus mingles with an earthy pine that makes your lips and tongue tingle, light malt balances beautifully with the hops, a touch of sweetness rounds out the bitterness and leads to a refreshingly dry finish. New Belgium Brewing […]
Éclat Chocolate What’s better than a box of chocolate on Valentine’s Day? A surprise box (or two) of chocolates that arrive with the promise of more surprises yet to come.
The Peruvian Nacional Traditional Truffles It just doesn’t get any better […]
Hive Mind Incredibly good, the botanical elements beautifully balanced the bitter with the sweet.
Winter Cocktails
Felix Culpa, plans for dessert cocktails begin.
Lagunitas Sucks Imperial IPA We both loved it. […]
Cabin Fever New Holland Brown Ale (Craft Brewed in Holland, Michigan) Toasty nut, sweet dark-roasted malt (but, not too sweet), earthy, well-rounded and smooth, this is a really great brown ale for winter. It’s a bit like a porter without all the heaviness. Very drinkable.
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