Star Provision’s Chocolate Hazelnut Dossant
Layer upon layer of buttery laminated dough like the best croissant… But, this dossant is glistening with a paper-thin crispy creme brûlée caramel shell. And, it’s stuffed with a rich chocolate hazelnut ganache, sprinkled with ground hazelnuts, and drizzled with chocolate.
Can you imagine filling the hole of a croissant doughnut with the best deep, dark chocolate hazelnut truffle? It’s better than that. The brittle layer of caramelized sugar adds that extra special something that makes the sum greater than its delicious parts.
The Mocha Buttercream Dossant
Are they torching the sugar right on the dossant? Whatever it is that they do it. We sure hope they keep on doing it. These are fluffy mountains of divine pastry goodness.
The Pastry Cream Dossant
This might be the simplest version. But, it’s every bit as delicious as the other two.
You can try to take them with you. Just be sure to eat them while the caramel shell is brittle perfection.
The Caramel Pecan Sticky Bun
One giant bun filled this box. And, we do mean FILLED. Size only matters when it’s got the substance to back it up. This sticky bun sure does. It’s covered in beautifully roasted pecans and drizzled with dark caramel.
It was too good.
Star Provisions
1198 Howell Mill Road
Atlanta, GA 30318
404 365 0410
Sooo, is “dossant” just a way to get around using the term “cronut”?