Yes, that’s kimchi in the front with hot and sour soup in the back. That’s not something you get to say every day. So, I’m sayin’ it while I can. This place is equal parts weird, fun, and funky.
There’s more than a little bit of coarsely ground black pepper on our shrimp. Red chili peppers make an appearance, too. At first glance, we weren’t sure about this. In the end, we enjoyed it.
Salt & Pepper Shrimp
This was definitely an interesting version of the dish.
When we were done there was more than a cup of mixed veggies and assorted chili peppers left over. So, we took our mountain of white rice and spicy veggies to go and made a very tasty fried rice as a midnight snack. We remember enjoying that even more than the original dish. So, what’s the moral of this story? In the end, always remember to make lemonade out of lemons.
We still remember (very fondly) the shrimp and Chinese chive dish from a previous visit. Next time we’re in the area and in the mood to eat at Fung Mei, we might revisit that dish.
Fung Mei Chinese Restaurant
1605 Pleasanthill Road
Duluth, GA 30096
770 935 8888
