Pickled Vegetables…
Onions, Herbs, & Mustard Seeds…
White Bean Hummus & Pita
The Olivia Burger
Sweet Potato Chips
Pan-Fried Snapper, Brussel Sprouts, & Whipped Celeriac
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Pickled Vegetables…
Onions, Herbs, & Mustard Seeds…
White Bean Hummus & Pita
The Olivia Burger
Sweet Potato Chips
Pan-Fried Snapper, Brussel Sprouts, & Whipped Celeriac […]
Criminal Sin IPA
Twain’s Original Ales
The Olivia Burger
That’s one gorgeous burger topped with pickled green tomatoes, pimento cheese, house bacon and arugula. On the side? Those are super crisp, parsnip chips. Golden brown […]
Banana, Caramel Pecan & Spiced Pumpkin, Caramel, Pecan Why are we starting with dessert? Both of these flavors were outstanding. And, we had a hard time picking a favorite between these two deliciously rich combinations. But, in the end, we have to give the edge to the banana, […]
Farm Burger With Fried Egg So good…
At first glance, you might think this burger was overcooked.
It only took one bite to erase that fear. This burger was full of rich beef flavor. It was tender, juicy […]
Spindrift Sparkling Blackberry Soda
8 Blackberries & A Squeeze of Lemon The scent of fresh blackberries hit both of us before ever taking a sip. You really can see specks of blackberry in the bottle and suspended in the soda. We both fell […]
Georgia Mule DBA’s Georgia Mule is composed of Junior Johnson moonshine, fresh ginger, lime and ginger beer. This cocktail is a lovely breath of fresh air on a warm night.
Fried Pickles & Bacon Predominantly breaded with cornmeal, these had a […]
rBQ This burger is topped with freshly ground black pepper, chives, slaw, and pulled brisket in rBQ sauce. It all sits on top of a buttery bun with a dab of smoked mayo. It all works. But, it would work even better without the smoked mayo. May 18th, 2011 | Category: Atlanta, Atlanta Food, Beer, Best Burgers, Burgers, Food, food atlanta, In & Around Atlanta, Restaurants, Review | Comments are closed Homemade BBQ-grilled Burger on Mini Ciabatta Another visit to Alon’s… and we made another great find. We were browsing with some interest at a rather nondescript vacuum-sealed package of ground beef. Three-Cut Ground Beef of Hanger, Chuck, & Brisket And, one of the […] Cheesy topped popovers What’s not to love? Crispy cheese topped popovers were served warm with sweet cream butter and sea salt. They were simple & delicious. Black Angus Burger with double wood smoked bacon The high quality angus beef shines in this burger. And, nicely […] While the subdued lighting at Rathbun Steak makes for a pleasant setting. It makes grabbing a shot of the food difficult, if not impossible, during the winter (the patio isn’t really an option). But, quite frankly, with food this good… who cares? I don’t need to take a shot of the steak. The […] |
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