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Corned Beef Hash Benedict
Both eggs were over-cooked and a bit rubbery.
Barrington Benedict More of the same, those eggs were over-cooked eggs. The bland Hollandaise was runny, watery, and all-around unpleasant. And, what about those potatoes? They […]
We’re (mostly) refraining from comment until our next visit. Over half of our plates were cold. No, we do not mean lukewarm or room temperature. No, we mean very cold. The sort of cold that […]
Black Sticky Rice Balls The black sticky rice balls were strewn with bits of chicken and pork. Very tasty and possibly better then the lotus leaf rice, that added crunchy bite of texture from the black rice made these a favorite. We were clearly in the mood for […]
Manila Clams In Black Bean Sauce These were incredibly tender and extremely nibble-worthy.
Roast Duck Our serving of duck was very tender and seasoned with a rich blend of spices including the pleasantly sweet touch of star anise. But, sadly, the […]
Shrimp & Grits
Plenty of shrimp, fried onions, crispy bits of bacon and tender chunky grits with lovely texture, what’s not to love?
Eggs Benedict With Country Ham
Both eggs were perfectly cooked. October 29th, 2012 | Category: Atlanta, Atlanta Food, Breakfast & Brunch, Food, food atlanta, In & Around Atlanta, Restaurants, Review | Comments are closed
Cod Fritters
…And A Couple Drinks
Eggs Brendan
With Brown Bread, Rashers, Hollandaise & Poached Eggs …And Potatoes with Red & Green Peppers Pimento Burger With Bacon
H&F Blueberry Muffin
One bite in… “I’m not sharing this. Go away!”
Almond Croissants Perfection… again.
Cheddar & Bacon Croissant Breakfast, lunch, or snack, we’ll happily make a meal […]
Irish Coffee? Yes, please.
Salmon Cakes Benedict
Choices…
…Choices
This was a great choice.
Yes, this was a very good choice. Gorgeous, bright […] |
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