Buttermilk Kitchen

Eggs Benedict With Country Ham

What makes a perfect poached egg?

The interior should be rich and creamy bordering on custardy with just a touch of firm yellow clinging to the tender whites. These were perfect.

Beautiful Crispy […]

Sobban Korean Southern Diner

Braised Cod, Daikon, & Watercress

Korean Fried Chicken

…And, Kimchi Miso Kale (in back)

Four pieces of fried chicken were dipped in a mostly sweet, barely spicy glaze. Then, they were sprinkled with slivers of fresh chilis and […]

Watershed On Peachtree

Provençal & Southern Manhattan Martini (in back)

Cocktails

Blue Crab Churros

We could have wrapped these up with the tortillas, guac (oh wait, that was avocado & jalapeño mayonnaise), slaw and cilantro. But, why?

Tipsy Pig BBQ

Tipsy Pig Ribs

Perfect Picnic Food

Tender, smoky ribs touched with a sweet & spicy glaze, they were incredible… AGAIN! Every time we forget just how good these ribs are. And, every time we are blown away by the perfect harmony of smoke, […]

Blue Moon Pizza

Cobb Salad

With Cayenne Candied Bacon

If we make a return visit, this is what we’ll be eating. The bacon was incredibly good. Equal parts crispy, smoky, sweet and a little bit spicy, it made the salad. And, it’s a HUGE one, too. […]

The Mughals

Brain Masala & Buttered Naan

Buttered Naan

In a word, it was divine.

Spicy Fried Fish

On the menu, it’s simply called Fish Fry.

Wow… Just WOW!

This is […]

1910 Public House

Fried Pickles

Lightly breaded with a crisp, flaky batter, these sweet and spicy pickles were a great way to start our meal.

Lazy Magnolia Southern Pecan Brown Ale (And, a nice glass of Sangiovese)

1910 Burger With Pimento […]

Moonie’s Texas Barbecue

Smoked Ribs Dusted With Coarsely Ground Black Pepper

Gorgeously smoked, these were simply delicious.

Pulled Pork

Another example of great smoking, this pork was tender, smoky and delicious. What more can you ask for?

How about […]

The Optimist

Smoke On The Water

Cocktails

Fried Oysters With Slivers of Pickled Baby Vidalia Onion

The dusting of spices and salt add just the right light touch of flavor. The remoulade was quite nice, too. But, […]

Timone’s Local Pizza Joint

Fried New Bedford Clams With Anchovy Aioli

Before taking even one bite of pizza, these fried clams will guarantee our return visit. Do you think that tomorrow might be too soon? They were OUT OF THIS WORLD good. No joke. The breading was simultaneously light, crispy, crackly brittle […]