Quicos de Chocolate
Chocolate Corn Nuts
These large kernels of corn are fried, dipped in chocolate and dusted with cocoa. You might see these same kernels of deep-fried corn dusted with salt or chili powder at your local convenience store under the name […]
If you find yourself in need of pizza & a beer or two in Raleigh, North Carolina, Lilly’s fits the bill. Their pies offer one gigantically puffed up and bready crust.
Seriously, this is one big fat pie.
The Five […]
The Half Moon Dolce (Fontina, Capicola, Dates, Walnuts, Honey & Minced Rosemary)
This pie was practically begging for a glass (or bottle) of wine. Sadly, we were too early.
Note to self: Delay all future brunch meals til noon or later.
November 16th, 2011 | Category: Atlanta, Atlanta Food, In & Around Atlanta, Pizza, Restaurants, Review, Wine, Wine & Spirits | Comments are closed
The Fall Colors At Ray’s On The River
The Bread Basket
Cauliflower Soup With Scallops
If we were superficially grading this soup on its looks, it would’ve received a failing grade.
Not only […]
OB’s Smoky BBQ Spare Ribs
At first glance, the ribs appeared quite dry. After pulling off the first rib, the smoky crust revealed a tender, moist interior. The ribs had plenty of smoke and a decent spice rub. We expected to like these more than we actually did. […]
Cinco — Suwanee
Chips & Salsa
The salsa was quite enjoyable. The roasted bits contrasted nicely with the bright, fresh cilantro. As a matter of fact, the cilantro was so fresh it was barely wilted.
Sangria
November 3rd, 2011 | Category: Atlanta, Atlanta Food, Food, food atlanta, In & Around Atlanta, Restaurants, Review | Comments are closed
400 Degree Fried Chicken Breast
It looks innocent enough, doesn’t it? But, this chicken breast is uniformly coated with chili pepper “sauce”. This is a sauce is so thick it’s more like a paste. And, we’ll guess that the main ingredient in this sauce is a blend of […]
Right smack-dab in front of the ordering window at Prince’s Hot Chicken, you’ll find this charming lady who makes cakes. Lady Irene makes some seriously yummy cakes… strawberry, red velvet, caramel… too many to name, really. But, our favorite is…
Chess Bars With Caramel Icing
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Prince’s Hot Chicken
This is where we should be posting the hours. But sadly, as we look at the hours sign in our photos, we now realize the posted sign is no longer accurate. We’re told they’re now open until 2am on Saturday night. (Saturday – noon until […]
Oaxaca Tlayuda (With Chorizo & Steak)
The handmade tortilla had crispy charred edges with a smoky appeal. And, that tortilla was covered with avocado, roasted peppers, tomatoes, radishes, steak, chorizo and Mexican cheese.
Delicious.
Our Favorite Salsas
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